A rich, dark chocolate and biscuit treat!

Tiffin topped with pink and white marshmallow.

Homemade shortbread base topped with sticky caramel and rich chocolate.

Traditional recipe with quality jumbo oats and golden syrup.

The same recipe as the plain flapjack but with the addition of pumpkin seed, lemon zest, sultana and mixed peel.

Packed full with cherry, almonds and sultana’s – a delicious alternative to chocolate!